Matcha Chia Pudding

Matcha Chia Pudding

Perfect for a home-office breakfast!
You only need:
1/2 a banana
1/2 cup almond milk
2 tbsps chia seeds
1 tbsp Sarai’s matcha almond butter
Dash of maple syrup
Steps:
1. In a little bowl mash 1/2 a banana.
2. Add the rest of the ingredients and mix very well.
3. Add it to a jar, you can use your Sarai’s jar.
4. Refrigerate por at least 2 hours or overnight.
5. Add your toppings and enjoy!

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